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ISSN:0963-9969

2probiotics 1adhesion 1caffeine 1catechins 1efficacy 1food 1gastrointestinal tolerance 1green tea 1growth and viability 1ice cream 1pH 1theanine 1yoghurt

2Adams, M. C. 2Baines, S. K. 1Evans, C. A. 1Golding, John B. 1Ranadheera, C. Senaka 1Ranadheera, R. D. C. S. 1Roach, Paul D. 1Stathopoulos, Costas E. 1Vuong, Quan V.

Date

12010 12012 12013

Facets

2probiotics 1adhesion 1caffeine 1catechins 1efficacy 1food 1gastrointestinal tolerance 1green tea 1growth and viability 1ice cream 1pH 1theanine 1yoghurt

2Adams, M. C. 2Baines, S. K. 1Evans, C. A. 1Golding, John B. 1Ranadheera, C. Senaka 1Ranadheera, R. D. C. S. 1Roach, Paul D. 1Stathopoulos, Costas E. 1Vuong, Quan V.

Date

12010 12012 12013

Title
Creator
Date

Effects of aqueous brewing solution pH on the extraction of the major green tea constituents

- Vuong, Quan V., Golding, John B., Stathopoulos, Costas E., Roach, Paul D.

Creator: Vuong, Quan V. , Golding, John B. , Stathopoulos, Costas E. , Roach, Paul D.
Resource Type: journal article
Date: 2013

In vitro analysis of gastrointestinal tolerance and intestinal cell adhesion of probiotics in goat's milk ice cream and yogurt

- Ranadheera, C. Senaka, Evans, C. A., Adams, M. C., Baines, S. K.

Creator: Ranadheera, C. Senaka , Evans, C. A. , Adams, M. C. , Baines, S. K.
Resource Type: journal article
Date: 2012

Importance of food in probiotic efficacy

- Ranadheera, R. D. C. S., Baines, S. K., Adams, M. C.

Creator: Ranadheera, R. D. C. S. , Baines, S. K. , Adams, M. C.
Resource Type: journal article
Date: 2010

1

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